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![]() Cream of Crab soup is probably one of the most recognizable soups on the Delmarva Peninsula. No matter where I am, I always seem to be asked the same question. "Man, how do you make your Cream of Crab... Get Recipe |
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Perseverance
Inspiration In the competitive field that I work in, you have to try to stay ahead of the game. I've recently been finding inspiration from famous chefs such as Charlie Palmer, Bobby Flay, Thomas Keller and Jean Gorges, all of which have very successful restaurants in New York City. I've eaten at Mesa Grill, which is one of Bobby Flay's restaurants, and I can't wait to try out the other chef's places. Through browsing the websites of the other chefs I've gained the utmost respect for them and for the ingredients I use everyday.
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